Savour Southern Queensland Country as you discover a region defined by its rich, wholesome food and beverage culture.

Savour the pairing of the rich, wholesome food and beverage culture and the opulent, and naturally gifted landscape as you take country drives along roads that crisscross farmlands, traverse through winding creeks and rich pastures where beef and dairy cattle roam and graze freely.

Fill baskets, unfurl your picnic blankets and find the perfect spot between the vines, by a lake, waterfall or granite boulder or at a table in a park surrounded by floral beauty. Sip and swirl your way through elegance and complexity at the highest wine region in Australia, sampling alternative variety wine (AKA Strange birds). Build deeper connections to the source of your food through cooking, cheesemaking and winemaking classes. Experience events defined by the produce iconic to the region or forage, taste and source local produce, meeting the farmer and learning the story.

Savour Southern Queensland Country

Taste your way through the region with a series of tasting trails extending from the Lockyer Valley to the east, South Burnett to the north, Southern Downs, Granite Belt and Goondiwindi in the South, the Western Downs to the – you guessed it, West and the Toowoomba Region right smack bang in the middle.

Explore The Trails

Southern Queensland Country Tourism acknowledges the Traditional Custodians of the lands and waterways that run through these regions. We pay our respects to Aboriginal and Torres Strait Islander Elders past, present and emerging.